These quick Banana Bread Bites have been the most requested and most popular snack in our home for most of winter now, so I thought I'd share them with you.
One of those recipes that can be made without much thinking, grab a fork and a stainless steel bowl to mash the bananas and then whip them up. Simply pour into a cake tin and pop straight into the oven. No fuss, just like most recipes that appeal to me!
A couple of weekends ago we had a fun weekend at the Yinnar Community Garden, where I showed a lovely bunch of people how to make my Garden Glut Pickles during a "Kitchen Pantry" workshop, which is a series of 5 workshops to be held up until May, funded by the Latrobe Health Assembly and facilitated by the volunteers of the garden and neighbouring ARC Art Gallery.